The Soya Badi Machine is a specialized, high-efficiency system designed to produce textured soya protein, commonly known as soya bari or soya nuggets. This advanced machinery consists of several key components, including mixers, pre-conditioners, extruders, dryers, cooling conveyors, and packaging machines, all of which work together to ensure the production of high-quality soya bari.
The Soya Badi Machine begins its process with the mixer, where the raw soya flour is blended with water and other ingredients to form a homogeneous mixture. The pre-conditioner in the Soya Badi Machine ensures that this mixture is properly conditioned by adjusting moisture and temperature levels, which are crucial for consistent extrusion.
The extruder, the core of the Soya Badi Machine, is equipped with variable-pitch screws and jacketed heads that help control the temperature and pressure, resulting in a perfectly textured soya nugget. This Soya Badi Machine extruder is capable of processing up to 1 ton of soya bari per hour, making it ideal for large-scale production.
Once extruded, the product is transferred through the dryer section of the Soya Badi Machine, where it is dried to the desired moisture content. The cooling conveyor then cools the product to room temperature, preventing condensation during packaging. The Soya Badi Machine ensures that the final product is uniform in shape, size, and texture.
The entire process from mixing to packaging is streamlined within the Soya Badi Machine, and the packaging machine ensures that the soya bari is packed in hygienic, airtight containers for extended shelf life. This automation ensures that the production process is consistent, minimizing human error and maximizing productivity.
The Soya Badi Machine is equipped with control panels that allow operators to adjust various parameters like temperature, moisture, and speed, ensuring that the soya bari produced meets specific requirements. Moreover, the machine is constructed with high-grade stainless steel (SS 304), ensuring food safety and durability.
In conclusion, the Soya Badi Machine is a comprehensive solution for producing textured soya protein. Its integrated system of mixers, pre-conditioners, extruders, dryers, cooling conveyors, and packaging machines ensures a seamless process that produces high-quality soya nuggets consistently. Whether for large-scale manufacturers or small-scale operations, the Soya Badi Machine provides a reliable and efficient way to produce soya bari, making it an essential piece of equipment in the food processing industry.
Soya bari Machine
Soya badi Machine
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Soya Badi plant
Soya badi unit
Small Scale Soya Badi machine
Small Soya Badi machine
Fully Automatic Soya Badi Machine
Semi Automatic Soya Badi Machine
200 kg per hour Soya Badi Machine
500 kg per hour Soya Badi machine