What is the Industrial Roasted Makhana Machine?
The roasted makhana-making machine is a mechanized tool for roasting and adding flavors to Makhana. In all its phases from washing and grading the raw seeds to roasting and packing, this roasted makhana machine helps to streamline the process. It guarantees that every batch of makhana produced is of the same quality, always making it one of the best makhana-making machines available in the market.
The industrial roasted makhana machine is a highly efficient, fully automated system designed specifically for large-scale production of roasted makhana. Made with durable SS 304-grade stainless steel, the makhana machine ensures food safety and longevity. This advanced makhana machine offers precise control over the roasting process, delivering consistent and evenly roasted makhana batches every time. Its cutting-edge design makes the makhana machine easy to operate, reducing manual labor while boosting productivity.
The industrial roasted makhana machine integrates seamlessly into a complete production line, including grading, roasting, seasoning, and packaging. This versatile makhana machine allows for adjustments in temperature and roasting time to meet specific production needs, ensuring perfect makhana quality in every batch. Whether you're a small-scale business or a large industrial operation, the makhana machine is a valuable asset that improves efficiency and output. Investing in an industrial roasted makhana machine helps scale your production while maintaining the quality of your roasted makhana.
Choose the makhana machine for consistent, high-quality results and streamline your manufacturing process with this essential makhana machine for roasting.
SS 304 stainless steel, this machine ensures food safety, durability, and high efficiency.
Grader: The process begins with the grading machine, which sorts makhana by size and quality, ensuring uniformity in the final product.
Roaster: Next, the makhana is transferred to the roaster, which evenly roasts them at controlled temperatures for optimal crunch and texture.
Conveyor: A covered conveyor system efficiently moves the roasted makhana to the next stage, preventing contamination.
Seasoning Coater: The seasoned makhana is coated uniformly in the seasoning coater, ensuring even flavor distribution.
Seasoning Kettle (Masala Preparation): The seasoning mixture is prepared in a single slurry kettle, maintaining the correct consistency for flavor coating.
Zed Elevator: The Zed elevator transfers products vertically to different processing levels without manual handling.
Packaging Machine: Finally, the packaging machine seals the flavored makhana in nitrogen-flushed pouches, ensuring long shelf life and freshness.
Equipment for Makhana Production
At Foodsure, we provide a complete range of makhana machines and Makhana processing equipment to complement our roasted makhana-making machine. These include:
Makhana Grader Machine
Makhana Roaster Machine
Makhana Flavoring Machine
Makhana Packaging Machine
Makhana Production Machine
Flavored Makhana Processing Line
Our lineup of roasted makhana machines ensures that every aspect of your production process is covered, from roasting to packaging, so you can focus on growing your business.