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Ginger Garlic Paste  Machine Ginger Garlic Paste  Machine
Ginger Garlic Paste  Machine
Ginger Garlic Paste  Machine

Ginger Garlic Paste Machine

1500000.00 INR/Unit

Product Details:

  • Product Type Ginger garlic Paste
  • General Use Industrial and Commercial
  • Material Stainless Steel
  • Capacity Upto 2000 Kg/hr
  • Weight (kg) 1000 Kilograms (kg)
  • Computerized Yes
  • Automatic Yes
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Ginger Garlic Paste Machine Price And Quantity

  • 1 Unit
  • 1500000.00 INR/Unit

Ginger Garlic Paste Machine Product Specifications

  • 1000 Kilograms (kg)
  • 20 Watt (w)
  • Table Top
  • Yes
  • 420 Watt (w)
  • Yes
  • Manual
  • Stainless Steel
  • Ginger garlic Paste
  • 1 Year
  • Upto 2000 Kg/hr
  • Industrial and Commercial

Ginger Garlic Paste Machine Trade Information

  • New Delhi
  • Paypal Cash Against Delivery (CAD) Cash on Delivery (COD) Cash Advance (CA) Cash in Advance (CID) Cheque
  • 10 Unit Per Month
  • 30 Days
  • Yes
  • Free samples are available
  • Wooden Packing, Bubble Wrap Packaging
  • Asia Australia Central America North America South America Eastern Europe Western Europe Middle East Africa
  • All India
  • ISO9001:2015

Product Description

Ginger Ginger Paste Making Machine

The Ginger Garlic Making Machine is a versatile piece of equipment designed to streamline the process of preparing ginger and garlic, two essential ingredients in many culinary recipes. Here's a detailed description of its components and functions:

  • Input Hopper:The process begins with the loading of fresh ginger and garlic cloves into the input hopper. This hopper holds the raw ingredients and feeds them into the machine for processing.
  • Washing and Cleaning Section:The ginger and garlic cloves are first subjected to a washing and cleaning process to remove any dirt, debris, or impurities. This ensures that only clean and hygienic ingredients are used in the final product.
  • Peeling and Separation:Next, the ginger and garlic cloves are automatically fed into a peeling chamber where specialized mechanisms remove the outer skin. This process efficiently peels the ginger and garlic, leaving behind clean, peeled cloves ready for further processing.
  • Grinding and Crushing:The peeled ginger and garlic cloves are then transferred to a grinding and crushing chamber, where they are finely chopped, minced, or crushed, depending on the desired consistency. Powerful blades or crushers within the machine ensure uniform and consistent processing of the ingredients.
  • Mixing and Blending:If desired, the minced ginger and garlic can be mixed and blended together to create a homogeneous paste. This step allows for the creation of versatile ginger-garlic paste, a common ingredient in many cuisines.
  • Packaging and Discharge:Once processed, the ginger and garlic products are discharged from the machine and collected for packaging. The machine may include a conveyor belt or chute system to transfer the processed ingredients to packaging containers, such as jars, bottles, or pouches.
  • Cleaning and Maintenance:After use, the machine can be easily cleaned and maintained to ensure hygienic operation. Removable parts and components facilitate thorough cleaning, while routine maintenance procedures help prolong the lifespan of the machine.

Overall, the Ginger Garlic Making Machine offers an efficient and hygienic solution for processing ginger and garlic in large-scale food production settings. Its automated features and versatile capabilities make it indispensable in commercial kitchens, food processing plants, and culinary facilities where ginger and garlic are essential ingredients. Foodsure's Ginger Garlic Paste Machine is a versatile and efficient piece of equipment designed to streamline the production of ginger garlic paste. Here's a detailed description:


The machine consists of a stainless steel hopper where the raw ginger and garlic cloves are loaded. The hopper is equipped with a feeding mechanism that ensures a steady supply of ingredients to the processing unit. Inside the machine, a powerful grinding and blending unit processes the ginger and garlic into a smooth paste. The unit is equipped with sharp blades and high-speed motors to achieve consistent texture and quality. A built-in water spray system helps regulate the moisture content of the paste, ensuring optimal consistency and preventing the mixture from becoming too dry or sticky.

The paste is then discharged from the machine through a specially designed outlet chute, which directs it into containers or packaging for further processing or distribution. The machine is constructed from food-grade materials such as stainless steel, ensuring hygiene and sanitation compliance. It is easy to clean and maintain, with removable parts for convenient access to all components. Safety features such as interlocking mechanisms and emergency stop buttons are incorporated into the design to prevent accidents and ensure operator safety. The Ginger Garlic Paste Machine is highly customizable, with adjustable settings for particle size, moisture content, and processing speed, allowing for precise control over the final product.

With its robust construction, advanced technology, and user-friendly design, Foodsure's Ginger Garlic Paste Machine is an indispensable asset for food processing companies looking to enhance efficiency and quality in their ginger garlic paste production operations.


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