Fruit And Vegetable Processing Plant Price And Quantity
3000000.00 - 7000000.00 INR/Unit
1 Unit
1500000.00 INR/Unit
Fruit And Vegetable Processing Plant Trade Information
New Delhi
10 Unit Per Month
30 Days
Yes
Free samples are available
Wooden Packaging ,Bubble Wrap Packaging
All India
ISO9001:2015
Product Description
Foodsure Fruit and Vegetable Processing Plant is a state-of-the-art facility equipped with cutting-edge machinery and technology to handle the processing of various fruits and vegetables. Here's a comprehensive description of the plant along with a list of machines: Description of the Plant: Foodsure Fruit and Vegetable Processing Plant is designed to handle a wide range of fruits and vegetables, from berries and citrus fruits to leafy greens and root vegetables. The plant layout is optimized for efficient workflow and minimal product handling, ensuring maximum freshness and quality. Upon arrival at the plant, the fruits and vegetables undergo thorough inspection and sorting to remove any damaged or defective items. The sorted produce is then washed and sanitized using advanced cleaning systems to remove dirt, debris, and surface contaminants. Once cleaned, the fruits and vegetables are processed according to their specific requirements. This may include slicing, dicing, pulping, pureeing, juicing, blanching, or freezing, depending on the intended end product. The processed fruits and vegetables are then packaged into various formats, including cans, pouches, jars, bottles, or frozen packs. Packaging is done using automated packaging lines equipped with filling, sealing, and labeling machinery to ensure product integrity and compliance with food safety standards. The packaged products are stored in temperature-controlled warehouses or cold storage facilities to maintain freshness and extend shelf life before distribution to retailers or food service establishments. List of Machines:
Washing and Sorting Machine: Removes dirt, debris, and defective items from the produce.
Cutting and Slicing Machine: Slices, dices, or chops fruits and vegetables into uniform pieces.
Pulping and Pureeing Machine: Processes fruits and vegetables into smooth purees or pulps.
Juicing Machine: Extracts juice from fruits and vegetables while separating pulp and seeds.
Blanching Machine: Pre-treats fruits and vegetables by briefly immersing them in hot water to deactivate enzymes and preserve color, flavor, and texture.
Freezing Machine: Rapidly freezes fruits and vegetables to preserve freshness and nutrients.
Packaging Machine: Fills, seals, and labels packages with processed fruits and vegetables.
Cold Storage Facility: Maintains controlled temperatures to preserve product quality during storage.
Overall, Foodsure's Fruit and Vegetable Processing Plant is equipped with the latest technology and machinery to ensure the efficient and hygienic processing of fruits and vegetables while maintaining the highest standards of quality and safety.